Pav Bhaji | How to make Pav Bhaji at home | Mumbai Style | Ajmer Recipe | Ajmer Rasoi Khazaana
Pav Bhaji is the most popular Mumbai street food. Mixed vegetables are cooked, mashed and spiced with special spice blend. Pav Bhaji is populoar across India. A delicious and wholesome mix of assorted veggies like potatoes, tomatoes, cauliflower, green peas and capsicum along with plenty of onions, ginger and garlic are mashed on a griddle and flavoured with a quintessential spice mix known as pav bhaji masala. This spicy vegetarian sabzi is served with a baked Indian bread roll called pav which is toasted along with a good dose of butter.
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